Rangeland Goat - Leg Roast
Ethically sourced Rangeland Goat from just outside of Tenterfield.
It is delicious.
Mild in flavor, a complete polar opposite to our highlander beef and is great for those who enjoy lamb but don't enjoy the fatty mouth cap that lamb often leaves.
Depending on the season the goat we ethically source is either a sweet Capretto style which we create delicious centerpiece roasts. We also source a Chevron style which and leaner and perfect for slow braising and curry creation.
Join us as we source good alternatives to main stream farmed proteins which are super nutritious as well as delicious and all about improving environmental outcomes.
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