The perfect Christmas brine

Want to know how to make the most succulent Christmas chicken? Our Apple Cider Brine is the key. 


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This means we aim to produce ethical food without depriving taste.
Our approach takes into account the effect of food production and consumption on the environment, as well as the quality of life of animals involved and in the production of anything they consume.

We commit to minimizing the amount of waste produced, wherever possible recycling and the mindful use of resources available to us. We focus on whole life technologies and regenerative farming practices.
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Pasture-raised organic poultry has 21% less fat than conventional chicken and 30% less saturated fat. It has 50% more vitamin compared to conventionally raised chicken and 3 times more omega 3 than conventional or “free range” chicken.
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Located less than 2 hours from Brisbane, Brooklet Springs Farm would like to welcome your staff for a unique pasture-to-plate experience where we help your team understand where their ingredients are really coming from.

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Pasture-Raised Poultry = chickens that live out on grass in a natural habitat with fresh air sunshine and space to roam and forage. Through regular rotation of our chickens onto fresh pasture, Brooklet Springs Farm chicken is not only healthy and delicious but also goes beyond sustainability to rebuild healthy, regenerative soils. 
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